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We are open again

(Only thuesdays, wednesdays and fridays with a reduced menu until further notice )


Sushi

We have sushi in the restaurant (thuesday, wednesday and friday) and also for take away (thuesdays till saturdays)

For take away please make your order before 18.00 (pick-up from 18.00-20.00)

Call or Whatsapp +599 7010134

 

 Maki 

 Urimaki

Fried urimaki 

 Nigiri

 Fried maki


 

wednesday 19th February 

JRE NIGHT VIVE LA VIE MEETS AT SEA BONAIRE

Jeroen Sportel owner and chef of restaurant Vive la vie and Jeroen van der Steen owner and chef of restaurant At Sea Bonaire are gonna cook a 5 course diner on the 19th of February at restaurant At Sea

Don't miss it and make a reservation

 

 

Lobster

 

 

We have local lobster

                                         

 

Caviar

 

 

 

 or call +599 7010134


Oysters

 

 

We have Zeeuwse summery oysters

 


Let At Sea surprise you with a 3,4,5 or 6 course menu.

This menu is the best way to experience what At Sea is capable of.

In the kitchen, our enthusiastic and well trained chefs, try to be diffrent with every dish they create.

The chefs are inspired by both local and overseas products.

This is what makes the menu well-balanced, with delicate spices and flavors from all over the world.

In the restaurant, our experienced wait staff will assist you by explaining in detail the dishes from our menu, and will carefully select the best wines or cocktails to pair with the dishes that you will be served

You want to be surprised? Let At Sea surprise you!


                       



 

 


 


   

 

 

 

View our gift vouchers here

IN ONE SENTENCE

A welcoming atmosphere, Culinary delights & striking views!


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© At Sea • Kaya Hellmund 25 • Tel: (+599)7010134 • Info@atseabonaire.com